Dairy-free Parmesan alternative

 

Liven up your pasta with Angel Food’s dairy-free parmesan sprinkle. Totally plant-based and allergy-friendly, our vegan parm is suitable for most diets.

Sprinkle your pasta with the cheesy punch of our plant-based parmesan.

Packed full of bold, tangy flavour, Angel Food dairy-free parmesan can be used just like any powdered parmesan. Elevate your gratin, liven up your beans on toast and give your mashed potatoes that little something they’ve been missing.

Being completely dairy-free, vegan and allergy-friendly,  this feisty parm sprinkle is the perfect dinner table condiment for every guest.

Looking for more inspiration? Check out our recipes using Angel Food dairy-free parmesan.

 
 

Ingredients

Coconut flour, sunflower oil, salt, yeast extract, natural flavour (dairy-free and vegan), citric acid, white pepper, antioxidant (natural herb extract).

usage & Storage

  • 100g. Shaker-top.

  • Once opened, keep the parmesan up to 3 months.

  • Use anywhere you would have used grated dairy parmesan.

 

Suitability & Allergen Information

We’d love to make products that suit everybody’s dietary requirements, but we can’t make everything out of water and pixie dust!

This information should not be taken as a substitute for the advice of a suitably qualified dietitian or medical professional with expertise in food allergies and intolerances.

 

Nutrition Information

Servings Per Package: About 33 Serving Size: 3g
Average Quantity Per Serving Per 100g
Energy 48.4kJ 1610kJ
Protein 0.5g 17.7g
Fat, Total 0.5g 17.4g
– Saturated 0.2g 6.2g
Carbohydrate 1.2g 39.4g
– Sugars 0.2g 6.3g
Dietary Fibre 0.8g 26.3g
Sodium 149mg 4970mg

Dairy-Free Parmesan Recipes