Your friends will love this recipe all the way down to their pota’toes’!
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A deliciously different mash that pairs perfectly with our stuffed pumpkin recipe!
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A sweet and sticky spiced molasses cake made even better with a rich rum buttercream icing.
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Delicious cranberry & cream cheese stuffed pumpkin, perfect for a Christmas feast.
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Thanks Angel Food Recipe Club member Megan for sharing her delicious and fresh vegan taco bowl recipe with us!
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Eye see your cheesecake: it’s quite the spectacle.
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This vibrant-coloured cake may not look spooky, but it’s warm orange tones certainly lean into the Halloween spirit!
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This vibrant-coloured cake may not look spooky, but it’s warm orange tones certainly lean into the Halloween spirit!
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An easy go to this year for Halloween, perfect at a party, brunch or just a snack with friends. Pair with fresh veggies for a little health kick!
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Crispy & lightly battered pickles, with a sprinkle of Angel Food Parmesan.
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Dreamy, decadent and divine. These savoury lollipops are easy to make and deliciously creamy. A must have for brightening up your cheeseboard.
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This delicious cream cheese and chive dip is tasty and versatile. Spread it on your bagels, eat with cheese and crackers, or mix through pasta for a delicious creamy sauce.
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These delightful little cream cheese stuffed peppadews are a great addition to any antipasto platter, cheeseboard, or party spread.
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The most delicious array of dips and cheeses, perfect for a Friday night in with friends and wine.
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This spicy fried cauliflower is so flavourful, a delicious edition to a savoury vegan cheeseboard.
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This delicious dip is perfect for pairing with vegan cheese and crackers, or using as a dressing for roast vege or pasta salad.
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