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New Video Our delicious dairy-free (and vegan) cheesey scone recipe video is now live. These are a great tasty treat and only take a few minutes to prepare using a food processor, and bake in 12 minutes. Thery’re great for taking on your summer picnic.  The secret ingredient? – Angel Food Tasty Cheesey Sauce Mix!… Read more »

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We’ve had a very busy year, and we reckon 2017 is going to be even busier. That means we need another person in our central Auckland office. Role: office assistant and sales assistant Tasks include: processing invoices and bills (using Xero) answering customer enquiries via phone, email and social media data entry telephone sales calls… Read more »

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2016 has been an exciting but very busy year for the Angel Food team and our products are now more widely available than ever. Now the pōhutukawa are blooming and the year is drawing to a close. We have a bunch of new products in the pipeline so 2017 is going to be even busier…. Read more »

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Te Anau is a little piece of paradise, right on the edge of Fiordland. The township sits on the edge of Lake Te Anau, lying on the border of Fiordland National Park and Te Wahipounamu World Heritage Area. And now with the help of Angel Food, it can be your little dairy-free pizza paradise too. Check… Read more »

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Angel Food had a great time at the Go Green Expo in Wellington last weekend and our products were well received. Alice and Colin flew out on Sunday evening before the earthquake hit. Our other Wellington team member, Jacob, is safe. Our sympathy and condolences go out to all who were affected by the quake…. Read more »

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Earlier this week Alice had a chat with Jerry from The Plant-Based Entrepreneur about being a traitor and having a passion for veganism! You can hear the episode here.

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Angel Food founder and CEO, Alice Shopland  features in a recent issue of Viva!Life, the magazine of UK vegan advocacy group Viva. Our parmesan alternatives are available in the UK from their online shop.  Click here to go to the article and you can also read the entire magazine on-line. Meanwhile, Alice is working hard… Read more »

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Our delicious vegan salami will be available from next month – it’ll take us a little while to get it out to stores, so the best way to get your hands on the first batch is to pledge on our campaign!

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When Angel Food got started 10 years ago, ‘vegan’ was a bit of a dirty word in New Zealand. But times have changed. And with our dairy-free cheese alternatives now available at hundreds of stores around NZ, and in numerous eateries (including all 69 Hell pizza stores!), we reckon we’ve played a part in raising… Read more »

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The Kitchen in Nelson City say, “Whether you’re just starting to make small positive changes or if you’ve made the choice to eat vegetarian, vegan, paleo or gluten/dairy/sugar free, you will find a great range of options at THE KITCHEN where healthy and tasty choices are combined.” And of course now they’re using some Angel Food… Read more »